Is freedom of choice an illusion?The rapid rise of variation in everyday goods and services, from which cereal we eat in the morning to which toothpaste we brush our teeth with at night, gives the perception of unlimited choice. For example, if you’re deciding which...
PathSensors' technology will ensure that organic juice from a robotic vending machine doesn't have foodborne bacteria. Source: Baltimore biotech company partners with JuiceBot on food safety - Technical.ly Baltimore...
With 3 billion more mouths to feed by 2050, can ag-tech innovation create a more plentiful, efficient, sustainable, and resilient food system? Source: These 7 technologies will make future farming smarter...
Ranching sea urchins, RAS shrimp production and land-based seaweed cultivation were among the ventures pitched to potential investors at Fish 2.0’s meeting in California this week. Source: Silicon valley embraces aquaculture innovation | The Fish Site...
When Belgian chemist Leo Baekeland invented Bakelite in 1907, it was hailed as “the material of a thousand uses”. The production of synthetic plastics took off over the coming decades but now that the environmental cost of these miracle materials is becoming ever clearer, the...
The population of American farmers is aging, but a study shows a new generation of farmers is flocking to cities with large populations, farmers markets and the purchasing power to support a market for niche goods. Source: Young, hip farmers: Coming to a city near you...
Agricultural publications for the Mid-Atlantic area of the United States Source: Engineer wants ag data easier to access | American Farm Publications...
Rapidly evolving technology applications hold the promise of making dairy herd management chores look – literally – totally different in the years ahead. Source: A pen walk like you’ve never imagined...
Off the coast, ranchers are raising “livestock” in federal waters, a possible model for harvesting the world’s seas and boosting U.S. production. Source: Could California’s ocean ranches solve a global food shortage and fix the seafood trade deficit? - The Washington Post...
These are just a few innovations making aquaculture one of the most intriguing corners of the food world — for entrepreneurs, investors, food purveyors and eaters alike.Investing in the revolution makes sense on so many levels. by Monica Jain Founder & Executive Director Fish 2.0Source: 5 ways to...
